Broth Nutrition Facts
Nutrition Facts
Serving Size
1 cup (240 g)
Calories
38
Fat
Total Fat
0.5 g (1%)
Trans Fat
0 g
Saturated Fat
0.2 g (1%)
Cholesterol
0 mg (0%)
Cholesterol
378 mg (16%)
Carbohydrates
Sugars
0 g
Dietary Fiber
0 g (0%)
Total Carbohydrate
8 g (3%)
Protein
4 g (8%)
Vitamins
Vitamin A
4%
Vitamin C
0%
Minerals
Iron
2%
Calcium
2%