Fatty Acids, Total Monounsaturated
7.1 g
Fatty Acids, Total Polyunsaturated
15.4 g
Fatty Acids, Total Saturated
4.62 g
Carbohydrate, By Difference
5.31 g
Fiber, Total Dietary
2.6 g
Vitamin K (Phylloquinone)
0 µg
Vitamin E (Alpha Tocopherol)
6.9 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.113 mg