Beans, Snap, All styles, Seasoned, Solids and liquids Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

16

Fat

Fatty Acids, Total Trans

0 g

Fatty Acids, Total Saturated

0.045 g

Total Lipid (Fat)

0.2 g

Fatty Acids, Total Monounsaturated

0.008 g

Fatty Acids, Total Polyunsaturated

0.102 g

Cholesterol

0 mg

Sodium

373 mg

Carbohydrates

Fiber, Total Dietary

1.5 g

Carbohydrate, By Difference

3.49 g

Protein

0.83 g

Vitamins

Vitamin D (D2 + D3), International Units

0 iu

Vitamin A, Rae

26 µg

Vitamin C, Total Ascorbic Acid

3.1 mg

Vitamin B 12

0 µg

Vitamin A, Iu

525 iu

Vitamin B 6

0.044 mg

Vitamin B 12, Added

0 µg

Vitamin D (D2 + D3)

0 µg

Minerals

Folic Acid

0 µg

Folate, Dfe

18 µg

Retinol

0 µg

Sfa 14:0

0 g

Mufa 16:1

0 g

Thiamin

0.025 mg

Riboflavin

0.049 mg

Folate, Total

18 µg

Ash

1.18 g

Iron, Fe

0.47 mg

Magnesium, Mg

13 mg

Phosphorus, P

16 mg

Copper, Cu

0.06 mg

Manganese, Mn

0.312 mg

Tryptophan

0.009 g

Threonine

0.036 g

Methionine

0.01 g

Phenylalanine

0.03 g

Tyrosine

0.019 g

Alanine

0.038 g

Glutamic Acid

0.086 g

Glycine

0.03 g

Proline

0.031 g

Water

94.3 g

Calcium, Ca

22 mg

Potassium, K

93 mg

Zinc, Zn

0.14 mg

Niacin

0.233 mg

Pantothenic Acid

0.098 mg

Isoleucine

0.03 g

Leucine

0.051 g

Lysine

0.04 g

Cystine

0.008 g

Valine

0.041 g

Arginine

0.034 g

Histidine

0.016 g

Aspartic Acid

0.117 g

Serine

0.045 g

Sfa 16:0

0.037 g

Sfa 18:0

0.007 g

Mufa 18:1

0.007 g

Pufa 18:2

0.039 g

Pufa 18:3

0.063 g

Folate, Food

18 µg

Selenium, Se

0.2 µg

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