Fatty Acids, Total Saturated
0.026 g
Fatty Acids, Total Monounsaturated
0.005 g
Fatty Acids, Total Polyunsaturated
0.059 g
Fatty Acids, Total Trans
0 g
Fiber, Total Dietary
3.4 g
Carbohydrate, By Difference
7.13 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
16.3 mg
Vitamin E (Alpha Tocopherol)
0.41 mg
Vitamin K (Phylloquinone)
43.2 µg
Pantothenic Acid
0.094 mg