Beef, Australian, Imported, Grass-fed, Seam fat Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

562

Fat

Total Lipid (Fat)

57.7 g

Fatty Acids, Total Monounsaturated

22.9 g

Fatty Acids, Total Polyunsaturated

1.55 g

Fatty Acids, Total Trans Polyenoic

0.801 g

Fatty Acids, Total Trans

3.21 g

Fatty Acids, Total Saturated

26.6 g

Fatty Acids, Total Trans Monoenoic

2.41 g

Cholesterol

65 mg

Sodium

34 mg

Carbohydrates

Carbohydrate, By Difference

1.06 g

Total Sugars

0 g

Fiber, Total Dietary

0 g

Protein

9.58 g

Vitamins

Vitamin A, Iu

120 iu

Vitamin A, Rae

36 µg

Vitamin C, Total Ascorbic Acid

0 mg

Minerals

Sucrose

0 g

Glucose

0 g

Maltose

0 g

Water

31.2 g

Calcium, Ca

3 mg

Sfa 10:0

0.033 g

Sfa 16:0

13.7 g

Sfa 18:0

9.61 g

Sfa 20:0

0.124 g

Mufa 18:1

20.9 g

Pufa 18:2

1.12 g

Pufa 18:3

0.315 g

Pufa 20:4

0.022 g

Pufa 18:4

0.021 g

Mufa 20:1

0.078 g

Sfa 15:0

0.362 g

Tfa 18:1 T

2.41 g

Tfa 18:2 T Not Further Defined

0.691 g

Pufa 20:2 N 6 C,C

0.007 g

Pufa 20:3

0.009 g

Ash

0.44 g

Fructose

0 g

Lactose

0 g

Galactose

0 g

Iron, Fe

0.89 mg

Retinol

36 µg

Sfa 12:0

0.049 g

Sfa 14:0

1.87 g

Sfa 22:0

0.052 g

Mufa 14:1

0.412 g

Mufa 16:1

1.56 g

Pufa 20:5 N 3 (Epa)

0.012 g

Pufa 22:5 N 3 (Dpa)

0.049 g

Sfa 17:0

0.762 g

Sfa 24:0

0.011 g

Mufa 18:1 C

18.5 g

Pufa 18:2 N 6 C,C

0.424 g

Pufa 18:3 N 3 C,C,C (Ala)

0.205 g

Pufa 18:3i

0.11 g

Mufa 18:1 11 T (18:1t N 7)

1.99 g

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