Beef, Australian, Imported, Wagyu, Seam fat, Aust. marble score 4/5 Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

594

Fat

Total Lipid (Fat)

63.3 g

Fatty Acids, Total Monounsaturated

30.9 g

Fatty Acids, Total Polyunsaturated

1.56 g

Fatty Acids, Total Trans Polyenoic

0.486 g

Fatty Acids, Total Trans

3.4 g

Fatty Acids, Total Saturated

23.2 g

Fatty Acids, Total Trans Monoenoic

2.91 g

Cholesterol

95 mg

Sodium

32 mg

Carbohydrates

Carbohydrate, By Difference

0 g

Fiber, Total Dietary

0 g

Protein

6 g

Vitamins

Vitamin A, Iu

74 iu

Vitamin A, Rae

22 µg

Vitamin C, Total Ascorbic Acid

0 mg

Minerals

Water

30.4 g

Calcium, Ca

2 mg

Sfa 10:0

0.02 g

Sfa 16:0

12.9 g

Sfa 18:0

7.44 g

Sfa 20:0

0.057 g

Mufa 18:1

28.2 g

Pufa 18:2

1.35 g

Pufa 18:3

0.143 g

Pufa 20:4

0.022 g

Pufa 18:4

0.007 g

Mufa 20:1

0.181 g

Sfa 15:0

0.27 g

Tfa 18:1 T

2.91 g

Tfa 18:2 T Not Further Defined

0.402 g

Pufa 20:2 N 6 C,C

0.007 g

Pufa 20:3

0.007 g

Ash

0.32 g

Fructose

0 g

Iron, Fe

0.97 mg

Retinol

22 µg

Sfa 12:0

0.035 g

Sfa 14:0

1.65 g

Sfa 22:0

0.012 g

Mufa 14:1

0.48 g

Mufa 16:1

2.05 g

Pufa 20:5 N 3 (Epa)

0.007 g

Pufa 22:5 N 3 (Dpa)

0.011 g

Sfa 17:0

0.772 g

Sfa 24:0

0.007 g

Mufa 18:1 C

25.3 g

Pufa 18:2 N 6 C,C

0.947 g

Pufa 18:3 N 3 C,C,C (Ala)

0.059 g

Pufa 18:3i

0.084 g

Mufa 18:1 11 T (18:1t N 7)

2.58 g

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