Fatty Acids, Total Saturated
1.51 g
Fatty Acids, Total Monounsaturated
1.7 g
Fatty Acids, Total Polyunsaturated
0.176 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
1.1 µg
Vitamin E (Alpha Tocopherol)
0.29 mg
Pantothenic Acid
0.646 mg