Fatty Acids, Total Saturated
4.32 g
Fatty Acids, Total Monounsaturated
5.26 g
Fatty Acids, Total Polyunsaturated
0.3 g
Fiber, Total Dietary
1.1 g
Carbohydrate, By Difference
9.27 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.9 mg
Vitamin K (Phylloquinone)
1.8 µg
Vitamin E (Alpha Tocopherol)
0.04 mg
Pantothenic Acid
0.403 mg