Fatty Acids, Total Saturated
8.12 g
Fatty Acids, Total Monounsaturated
8.62 g
Fatty Acids, Total Polyunsaturated
0.766 g
Carbohydrate, By Difference
0 g
Vitamin E (Alpha Tocopherol)
0.43 mg
Vitamin K (Phylloquinone)
1.7 µg
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.557 mg