Fatty Acids, Total Saturated
1.7 g
Fatty Acids, Total Monounsaturated
2.09 g
Fatty Acids, Total Polyunsaturated
0.213 g
Carbohydrate, By Difference
0 g
Vitamin E (Alpha Tocopherol)
0.3 mg
Vitamin K (Phylloquinone)
1.2 µg
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.436 mg