Fatty Acids, Total Trans
0.61 g
Fatty Acids, Total Saturated
2.3 g
Fatty Acids, Total Monounsaturated
1.89 g
Fatty Acids, Total Polyunsaturated
1.59 g
Carbohydrate, By Difference
1.05 g
Vitamin C, Total Ascorbic Acid
10.7 mg
Vitamin E (Alpha Tocopherol)
0.99 mg
Vitamin K (Phylloquinone)
0 µg
Tocopherol, Gamma
0.05 mg
Pufa 22:6 N 3 (Dha)
0.851 g
Pufa 22:5 N 3 (Dpa)
0.374 g
Pufa 18:3 N 3 C,C,C (Ala)
0 g