Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.022 g
Fatty Acids, Total Monounsaturated
0.027 g
Fatty Acids, Total Polyunsaturated
0.049 g
Fiber, Total Dietary
1.8 g
Carbohydrate, By Difference
7.21 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
4.1 mg
Vitamin K (Phylloquinone)
0.2 µg
Vitamin E (Alpha Tocopherol)
0.03 mg
Pantothenic Acid
0.156 mg