Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.164 g
Fatty Acids, Total Monounsaturated
0.043 g
Fatty Acids, Total Polyunsaturated
0.005 g
Fiber, Total Dietary
0.8 g
Carbohydrate, By Difference
4.51 g
Vitamin C, Total Ascorbic Acid
0.5 mg
Vitamin K (Phylloquinone)
0.1 µg
Vitamin E (Alpha Tocopherol)
0 mg
Pantothenic Acid
0.188 mg