Fatty Acids, Total Trans
3.44 g
Fatty Acids, Total Saturated
2.81 g
Fatty Acids, Total Monounsaturated
6.56 g
Fatty Acids, Total Polyunsaturated
0.681 g
Carbohydrate, By Difference
46.3 g
Fiber, Total Dietary
0.7 g
Vitamin C, Total Ascorbic Acid
0.1 mg
Vitamin K (Phylloquinone)
6.2 µg
Vitamin E (Alpha Tocopherol)
0.69 mg
Pufa 18:3 N 3 C,C,C (Ala)
0.036 g
Pantothenic Acid
0.346 mg