Bologna, Pork, Turkey and beef Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

336

Fat

Total Lipid (Fat)

29.2 g

Fatty Acids, Total Saturated

11.7 g

Fatty Acids, Total Monounsaturated

12.8 g

Fatty Acids, Total Polyunsaturated

2.51 g

Cholesterol

75 mg

Sodium

1060 mg

Carbohydrates

Total Sugars

1.35 g

Fiber, Total Dietary

0 g

Carbohydrate, By Difference

6.66 g

Protein

11.6 g

Vitamins

Vitamin A, Rae

0 µg

Vitamin C, Total Ascorbic Acid

11 mg

Vitamin A, Iu

0 iu

Vitamin B 6

0.388 mg

Vitamin E (Alpha Tocopherol)

0 mg

Vitamin B 12

1.08 µg

Minerals

Caffeine

0 mg

Theobromine

0 mg

Lutein + Zeaxanthin

0 µg

Carotene, Beta

0 µg

Carotene, Alpha

0 µg

Cryptoxanthin, Beta

0 µg

Lycopene

0 µg

Iron, Fe

1.2 mg

Alcohol, Ethyl

0 g

Folate, Dfe

4 µg

Isoleucine

0.54 g

Leucine

0.937 g

Lysine

1.02 g

Cystine

0.135 g

Valine

0.614 g

Arginine

0.908 g

Histidine

0.361 g

Aspartic Acid

1.14 g

Serine

0.493 g

Sfa 4:0

0 g

Niacin

3.31 mg

Pantothenic Acid

0.36 mg

Folic Acid

0 µg

Potassium, K

222 mg

Zinc, Zn

2.22 mg

Fluoride, F

36 µg

Selenium, Se

12.4 µg

Water

45.4 g

Sfa 6:0

0 g

Sfa 10:0

0.06 g

Sfa 16:0

7.09 g

Sfa 18:0

3.8 g

Mufa 18:1

11.5 g

Pufa 18:2

2.17 g

Pufa 18:3

0.288 g

Pufa 20:4

0.046 g

Pufa 18:4

0 g

Mufa 20:1

0.144 g

Mufa 22:1

0.001 g

Ash

7.15 g

Copper, Cu

0.093 mg

Manganese, Mn

0.265 mg

Magnesium, Mg

14 mg

Phosphorus, P

128 mg

Thiamin

0.152 mg

Riboflavin

0.15 mg

Folate, Total

4 µg

Folate, Food

4 µg

Tryptophan

0.126 g

Threonine

0.509 g

Methionine

0.298 g

Phenylalanine

0.474 g

Tyrosine

0.388 g

Alanine

0.724 g

Glutamic Acid

1.89 g

Glycine

0.664 g

Proline

0.522 g

Sfa 8:0

0 g

Sfa 12:0

0.073 g

Sfa 14:0

0.645 g

Pufa 22:6 N 3 (Dha)

0.004 g

Mufa 16:1

1.15 g

Pufa 20:5 N 3 (Epa)

0 g

Pufa 22:5 N 3 (Dpa)

0.003 g

Phytosterols

0 mg

Retinol

0 µg

Calcium, Ca

31 mg

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