Bread, Stuffing, Cornbread, Dry mix Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

389

Fat

Fatty Acids, Total Saturated

0.922 g

Fatty Acids, Total Monounsaturated

1.66 g

Fatty Acids, Total Polyunsaturated

1.07 g

Total Lipid (Fat)

4.2 g

Cholesterol

0 mg

Sodium

1430 mg

Carbohydrates

Total Sugars

13.2 g

Carbohydrate, By Difference

76.7 g

Fiber, Total Dietary

14.3 g

Protein

10 g

Vitamins

Vitamin B 12

0.01 µg

Vitamin C, Total Ascorbic Acid

3.5 mg

Vitamin B 6

0.146 mg

Vitamin A, Rae

8 µg

Vitamin A, Iu

157 iu

Minerals

Folate, Total

175 µg

Folate, Food

42 µg

Folic Acid

133 µg

Retinol

0 µg

Ash

4.4 g

Copper, Cu

0.228 mg

Iron, Fe

3.25 mg

Magnesium, Mg

44 mg

Phosphorus, P

113 mg

Thiamin

0.509 mg

Riboflavin

0.348 mg

Tryptophan

0.105 g

Threonine

0.32 g

Methionine

0.186 g

Phenylalanine

0.498 g

Tyrosine

0.344 g

Alanine

0.481 g

Glutamic Acid

2.74 g

Glycine

0.381 g

Proline

1.02 g

Sfa 12:0

0.002 g

Sfa 14:0

0.017 g

Mufa 16:1

0.066 g

Calcium, Ca

78 mg

Potassium, K

204 mg

Zinc, Zn

0.75 mg

Water

4.6 g

Niacin

4.87 mg

Pantothenic Acid

0.284 mg

Isoleucine

0.364 g

Leucine

0.873 g

Lysine

0.278 g

Cystine

0.197 g

Valine

0.447 g

Arginine

0.441 g

Histidine

0.251 g

Aspartic Acid

0.546 g

Serine

0.486 g

Sfa 16:0

0.624 g

Sfa 18:0

0.276 g

Mufa 18:1

1.59 g

Pufa 18:2

1.02 g

Pufa 18:3

0.047 g

Pufa 20:4

0.001 g

Mufa 20:1

0.009 g

Folate, Dfe

269 µg

Alcohol, Ethyl

0 g

Manganese, Mn

0.529 mg

Selenium, Se

29.6 µg

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