Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.254 g
Fatty Acids, Total Monounsaturated
0.303 g
Fatty Acids, Total Polyunsaturated
0.627 g
Fiber, Total Dietary
25 g
Carbohydrate, By Difference
58.3 g
Vitamin C, Total Ascorbic Acid
1.4 mg
Vitamin E (Alpha Tocopherol)
0.05 mg
Vitamin K (Phylloquinone)
9 µg
Vitamin D (D2 + D3), International Units
0 iu
Pantothenic Acid
0.976 mg