Fatty Acids, Total Saturated
0.025 g
Fatty Acids, Total Monounsaturated
0.037 g
Fatty Acids, Total Polyunsaturated
0.059 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
17.3 g
Fiber, Total Dietary
3.3 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
3 mg
Vitamin E (Alpha Tocopherol)
0.38 mg
Vitamin K (Phylloquinone)
1.6 µg
Pantothenic Acid
0.321 mg