Fatty Acids, Total Saturated
0.259 g
Fatty Acids, Total Monounsaturated
0.166 g
Fatty Acids, Total Polyunsaturated
0.424 g
Fiber, Total Dietary
1.1 g
Carbohydrate, By Difference
61 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
0.1 µg
Vitamin E (Alpha Tocopherol)
0.01 mg
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.346 mg