Fatty Acids, Total Saturated
3.9 g
Fatty Acids, Total Monounsaturated
3.69 g
Fatty Acids, Total Polyunsaturated
2.16 g
Carbohydrate, By Difference
63.2 g
Vitamin K (Phylloquinone)
4.1 µg
Vitamin E (Alpha Tocopherol)
0.12 mg
Vitamin D (D2 + D3), International Units
8 iu
Vitamin D (D2 + D3)
0.2 µg
Vitamin C, Total Ascorbic Acid
0.1 mg
Pantothenic Acid
0.167 mg