Fatty Acids, Total Trans
0.231 g
Fatty Acids, Total Saturated
1.62 g
Fatty Acids, Total Monounsaturated
0.694 g
Fatty Acids, Total Polyunsaturated
0.231 g
Fiber, Total Dietary
1.2 g
Carbohydrate, By Difference
81.9 g
Vitamin K (Phylloquinone)
2.9 µg
Vitamin E (Alpha Tocopherol)
0.92 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.364 mg