Fatty Acids, Total Saturated
2.48 g
Fatty Acids, Total Monounsaturated
1.54 g
Fatty Acids, Total Polyunsaturated
3.48 g
Carbohydrate, By Difference
77 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.4 mg
Vitamin K (Phylloquinone)
1.8 µg
Vitamin E (Alpha Tocopherol)
0.46 mg