Fatty Acids, Total Saturated
29 g
Fatty Acids, Total Monounsaturated
0.483 g
Fatty Acids, Total Polyunsaturated
0.295 g
Fatty Acids, Total Trans
0 g
Fiber, Total Dietary
3.8 g
Carbohydrate, By Difference
56.3 g
Vitamin K (Phylloquinone)
7.7 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.5 mg
Vitamin E (Alpha Tocopherol)
1.57 mg