Fatty Acids, Total Trans
0.121 g
Fatty Acids, Total Saturated
21.7 g
Fatty Acids, Total Monounsaturated
10.9 g
Fatty Acids, Total Polyunsaturated
4.35 g
Fiber, Total Dietary
3.5 g
Carbohydrate, By Difference
37.7 g
Vitamin C, Total Ascorbic Acid
1.4 mg
Vitamin K (Phylloquinone)
7.5 µg
Vitamin E (Alpha Tocopherol)
2.61 mg
Vitamin D3 (Cholecalciferol)
0.1 µg
Vitamin D (D2 + D3)
0.1 µg
Vitamin D (D2 + D3), International Units
3 iu