Fatty Acids, Total Monounsaturated
3.9 g
Fatty Acids, Total Polyunsaturated
7.53 g
Fatty Acids, Total Trans
0.142 g
Fatty Acids, Total Saturated
6.49 g
Carbohydrate, By Difference
68.2 g
Fiber, Total Dietary
2.5 g
Vitamin K (Phylloquinone)
1.6 µg
Vitamin C, Total Ascorbic Acid
0.2 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
0.26 mg
Pantothenic Acid
0.208 mg