Fatty Acids, Total Trans
0.179 g
Fatty Acids, Total Saturated
3.38 g
Fatty Acids, Total Monounsaturated
1.4 g
Fatty Acids, Total Polyunsaturated
0.227 g
Carbohydrate, By Difference
82.2 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
0.14 mg
Vitamin K (Phylloquinone)
0.5 µg
Pantothenic Acid
0.119 mg