Fatty Acids, Total Monounsaturated
2.45 g
Fatty Acids, Total Polyunsaturated
6.61 g
Fatty Acids, Total Trans
0.158 g
Fatty Acids, Total Saturated
3.83 g
Carbohydrate, By Difference
74.6 g
Fiber, Total Dietary
0.9 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
0.22 mg
Vitamin C, Total Ascorbic Acid
0.1 mg
Vitamin K (Phylloquinone)
0.8 µg
Pantothenic Acid
0.183 mg