Fatty Acids, Total Saturated
14.6 g
Fatty Acids, Total Monounsaturated
12.9 g
Fatty Acids, Total Polyunsaturated
4.33 g
Fiber, Total Dietary
4.7 g
Carbohydrate, By Difference
49.7 g
Vitamin K (Phylloquinone)
4 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
2.4 mg
Pantothenic Acid
0.744 mg