Fatty Acids, Total Monounsaturated
14.7 g
Fatty Acids, Total Polyunsaturated
7.78 g
Fatty Acids, Total Saturated
2.22 g
Carbohydrate, By Difference
59.6 g
Fiber, Total Dietary
3.5 g
Vitamin E (Alpha Tocopherol)
0.5 mg
Vitamin C, Total Ascorbic Acid
0.3 mg
Vitamin K (Phylloquinone)
1.3 µg
Pantothenic Acid
0.332 mg