Fatty Acids, Total Saturated
8.79 g
Fatty Acids, Total Monounsaturated
4.1 g
Fatty Acids, Total Polyunsaturated
0.409 g
Carbohydrate, By Difference
11.6 g
Vitamin K (Phylloquinone)
2.7 µg
Vitamin E (Alpha Tocopherol)
0.27 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg