Cheese, Gjetost Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
466

Fat

Total Lipid (Fat)
29.5 g
Fatty Acids, Total Monounsaturated
7.88 g
Fatty Acids, Total Polyunsaturated
0.938 g
Fatty Acids, Total Saturated
19.2 g
Cholesterol
94 mg
Sodium
600 mg

Carbohydrates

Carbohydrate, By Difference
42.6 g
Fiber, Total Dietary
0 g
Protein
9.65 g

Vitamins

Vitamin A, Rae
334 µg
Vitamin B 6
0.271 mg
Vitamin A, Iu
1110 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin B 12
2.42 µg

Minerals

Folic Acid
0 µg
Folate, Dfe
5 µg
Retinol
334 µg
Water
13.4 g
Calcium, Ca
400 mg
Potassium, K
1410 mg
Zinc, Zn
1.14 mg
Niacin
0.813 mg
Pantothenic Acid
3.35 mg
Isoleucine
0.519 g
Leucine
0.992 g
Lysine
0.814 g
Cystine
0.057 g
Valine
0.765 g
Arginine
0.33 g
Histidine
0.293 g
Aspartic Acid
0.709 g
Serine
0.47 g
Sfa 4:0
0.957 g
Sfa 6:0
0.566 g
Sfa 10:0
0.576 g
Sfa 16:0
8.66 g
Sfa 18:0
3.48 g
Mufa 18:1
6.96 g
Pufa 18:2
0.508 g
Pufa 18:3
0.429 g
Pufa 20:4
0 g
Ash
4.75 g
Iron, Fe
0.52 mg
Magnesium, Mg
70 mg
Phosphorus, P
444 mg
Copper, Cu
0.08 mg
Manganese, Mn
0.04 mg
Thiamin
0.315 mg
Riboflavin
1.38 mg
Folate, Total
5 µg
Folate, Food
5 µg
Tryptophan
0.135 g
Threonine
0.393 g
Methionine
0.318 g
Phenylalanine
0.54 g
Tyrosine
0.541 g
Alanine
0.325 g
Glutamic Acid
1.99 g
Glycine
0.189 g
Proline
1.18 g
Sfa 8:0
0.33 g
Sfa 12:0
0.831 g
Sfa 14:0
3.27 g
Mufa 16:1
0.534 g
Selenium, Se
14.5 µg