Fatty Acids, Total Saturated
3.71 g
Fatty Acids, Total Monounsaturated
6.24 g
Fatty Acids, Total Polyunsaturated
1.74 g
Carbohydrate, By Difference
23.7 g
Vitamin E (Alpha Tocopherol)
0.11 mg
Vitamin K (Phylloquinone)
1 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.1 mg
Pantothenic Acid
0.083 mg