Fatty Acids, Total Monounsaturated
8.05 g
Fatty Acids, Total Polyunsaturated
1.34 g
Fatty Acids, Total Saturated
18.2 g
Fatty Acids, Total Trans Dienoic
0.191 g
Fatty Acids, Total Trans Monoenoic
0.793 g
Fatty Acids, Total Trans
0.987 g
Fatty Acids, Total Trans Polyenoic
0.194 g
Carbohydrate, By Difference
1.44 g
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin E (Alpha Tocopherol)
0.6 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin D2 (Ergocalciferol)
0 µg
Vitamin K (Menaquinone 4)
6.3 µg
Vitamin D3 (Cholecalciferol)
0 µg
Vitamin K (Phylloquinone)
1.4 µg
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 20:5 N 3 (Epa)
0.009 g
Tfa 18:2 T Not Further Defined
0.191 g
Pufa 20:2 N 6 C,C
0.007 g
Pufa 18:3 N 6 C,C,C
0.002 g
Tocotrienol, Alpha
0.13 mg
Pufa 22:5 N 3 (Dpa)
0.018 g
Tocopherol, Gamma
0.07 mg
Pantothenic Acid
0.353 mg
Pufa 18:3 N 3 C,C,C (Ala)
0.125 g
Choline, From Glycerophosphocholine
0 mg
Choline, From Phosphocholine
0.1 mg
Choline, From Sphingomyelin
4.4 mg
Choline, From Phosphotidyl Choline
6 mg
Pufa 18:2 N 6 C,C
0.734 g