Chicken, Broilers or fryers, Meat and skin and giblets and neck, Flour Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

272

Fat

Total Lipid (Fat)

15.3 g

Fatty Acids, Total Monounsaturated

5.99 g

Fatty Acids, Total Polyunsaturated

3.51 g

Fatty Acids, Total Saturated

4.16 g

Cholesterol

112 mg

Sodium

86 mg

Carbohydrates

Carbohydrate, By Difference

3.27 g

Protein

28.6 g

Vitamins

Vitamin A, Rae

248 µg

Vitamin B 6

0.42 mg

Vitamin B 12

1.11 µg

Vitamin A, Iu

826 iu

Vitamin C, Total Ascorbic Acid

0.5 mg

Minerals

Folate, Dfe

32 µg

Folate, Total

31 µg

Selenium, Se

16.6 µg

Folic Acid

2 µg

Retinol

248 µg

Water

51.9 g

Calcium, Ca

17 mg

Potassium, K

237 mg

Zinc, Zn

2.36 mg

Niacin

8.93 mg

Pantothenic Acid

1.28 mg

Isoleucine

1.44 g

Leucine

2.1 g

Lysine

2.3 g

Cystine

0.383 g

Valine

1.4 g

Arginine

1.78 g

Histidine

0.831 g

Aspartic Acid

2.54 g

Serine

1.03 g

Sfa 10:0

0 g

Sfa 16:0

2.88 g

Sfa 18:0

1.05 g

Mufa 18:1

5.19 g

Pufa 18:2

3.05 g

Pufa 18:3

0.15 g

Pufa 20:4

0.14 g

Mufa 20:1

0.11 g

Mufa 22:1

0 g

Ash

1.01 g

Folate, Food

29 µg

Tryptophan

0.323 g

Threonine

1.19 g

Methionine

0.757 g

Phenylalanine

1.13 g

Tyrosine

0.927 g

Alanine

1.62 g

Glutamic Acid

4.31 g

Glycine

1.76 g

Proline

1.4 g

Sfa 12:0

0.02 g

Sfa 14:0

0.1 g

Pufa 22:6 N 3 (Dha)

0.04 g

Mufa 16:1

0.64 g

Pufa 20:5 N 3 (Epa)

0.01 g

Iron, Fe

1.99 mg

Magnesium, Mg

25 mg

Phosphorus, P

194 mg

Copper, Cu

0.1 mg

Manganese, Mn

0.047 mg

Thiamin

0.088 mg

Riboflavin

0.278 mg

Pufa 22:5 N 3 (Dpa)

0.02 g

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