Chicken, Broilers or fryers, Neck, Meat and skin, Flour Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

332

Fat

Total Lipid (Fat)

23.6 g

Fatty Acids, Total Monounsaturated

9.7 g

Fatty Acids, Total Polyunsaturated

5.47 g

Fatty Acids, Total Saturated

6.32 g

Cholesterol

94 mg

Sodium

82 mg

Carbohydrates

Carbohydrate, By Difference

4.24 g

Protein

24 g

Vitamins

Vitamin A, Rae

57 µg

Vitamin B 6

0.25 mg

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin A, Iu

190 iu

Vitamin B 12

0.26 µg

Minerals

Folate, Dfe

15 µg

Folate, Total

11 µg

Selenium, Se

18.6 µg

Folic Acid

5 µg

Retinol

57 µg

Water

47.5 g

Calcium, Ca

31 mg

Potassium, K

180 mg

Zinc, Zn

3.07 mg

Isoleucine

1.12 g

Leucine

1.69 g

Lysine

1.83 g

Cystine

0.34 g

Valine

1.14 g

Arginine

1.55 g

Histidine

0.658 g

Aspartic Acid

2.12 g

Serine

0.883 g

Sfa 10:0

0 g

Sfa 16:0

4.4 g

Sfa 18:0

1.63 g

Mufa 18:1

8.53 g

Pufa 18:2

4.93 g

Pufa 18:3

0.25 g

Pufa 20:4

0.12 g

Mufa 20:1

0.18 g

Mufa 22:1

0 g

Niacin

5.35 mg

Pantothenic Acid

0.982 mg

Thiamin

0.078 mg

Riboflavin

0.259 mg

Iron, Fe

2.42 mg

Magnesium, Mg

19 mg

Phosphorus, P

132 mg

Copper, Cu

0.13 mg

Manganese, Mn

0.052 mg

Folate, Food

6 µg

Tryptophan

0.256 g

Threonine

0.962 g

Methionine

0.606 g

Phenylalanine

0.92 g

Tyrosine

0.733 g

Alanine

1.48 g

Glutamic Acid

3.56 g

Glycine

1.94 g

Proline

1.4 g

Sfa 12:0

0.03 g

Sfa 14:0

0.15 g

Pufa 22:6 N 3 (Dha)

0.04 g

Mufa 16:1

0.92 g

Pufa 20:5 N 3 (Epa)

0.01 g

Pufa 22:5 N 3 (Dpa)

0.02 g

Ash

0.65 g

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