Fatty Acids, Total Monounsaturated
2.73 g
Fatty Acids, Total Polyunsaturated
2.18 g
Fatty Acids, Total Saturated
2.25 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
0.08 g
Pufa 20:5 N 3 (Epa)
0.02 g
Pufa 22:5 N 3 (Dpa)
0.04 g