Fatty Acids, Total Saturated
4.95 g
Fatty Acids, Total Monounsaturated
7.31 g
Fatty Acids, Total Polyunsaturated
3.62 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
1.7 mg
Vitamin K (Phylloquinone)
2.4 µg
Vitamin E (Alpha Tocopherol)
0.32 mg
Pufa 22:6 N 3 (Dha)
0.02 g
Pufa 20:5 N 3 (Epa)
0.01 g
Pufa 22:5 N 3 (Dpa)
0.01 g
Pantothenic Acid
0.965 mg