Fatty Acids, Total Monounsaturated
6.16 g
Fatty Acids, Total Polyunsaturated
2.77 g
Fatty Acids, Total Saturated
3.89 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0.5 mg
Vitamin E (Alpha Tocopherol)
0.28 mg
Vitamin K (Phylloquinone)
2.4 µg
Pantothenic Acid
0.609 mg
Pufa 22:6 N 3 (Dha)
0.01 g
Pufa 20:5 N 3 (Epa)
0.01 g
Pufa 22:5 N 3 (Dpa)
0.01 g