Fatty Acids, Total Monounsaturated
1.38 g
Fatty Acids, Total Polyunsaturated
2.73 g
Fatty Acids, Total Saturated
0.603 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
63 g
Fiber, Total Dietary
12.2 g
Vitamin K (Phylloquinone)
9 µg
Vitamin E (Alpha Tocopherol)
0.82 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
4 mg