Chrysanthemum leaves Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

24

Fat

Fatty Acids, Total Trans

0 g

Total Lipid (Fat)

0.56 g

Cholesterol

0 mg

Sodium

118 mg

Carbohydrates

Fiber, Total Dietary

3 g

Carbohydrate, By Difference

3.01 g

Protein

3.36 g

Vitamins

Vitamin D (D2 + D3), International Units

0 iu

Vitamin A, Rae

94 µg

Vitamin D (D2 + D3)

0 µg

Vitamin A, Iu

1870 iu

Vitamin C, Total Ascorbic Acid

1.4 mg

Vitamin B 12

0 µg

Vitamin B 6

0.176 mg

Minerals

Folate, Dfe

177 µg

Folic Acid

0 µg

Retinol

0 µg

Iron, Fe

2.3 mg

Magnesium, Mg

32 mg

Phosphorus, P

54 mg

Copper, Cu

0.137 mg

Manganese, Mn

0.943 mg

Ash

1.67 g

Thiamin

0.13 mg

Riboflavin

0.144 mg

Folate, Total

177 µg

Folate, Food

177 µg

Water

91.4 g

Calcium, Ca

117 mg

Potassium, K

567 mg

Zinc, Zn

0.71 mg

Niacin

0.531 mg

Pantothenic Acid

0.221 mg

Selenium, Se

0.3 µg

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