Fatty Acids, Total Saturated
3.46 g
Fatty Acids, Total Monounsaturated
7.67 g
Fatty Acids, Total Polyunsaturated
1.87 g
Fiber, Total Dietary
1.1 g
Carbohydrate, By Difference
74.1 g
Vitamin E (Alpha Tocopherol)
0.12 mg
Vitamin K (Phylloquinone)
5.9 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.376 mg