Fatty Acids, Total Monounsaturated
10.5 g
Fatty Acids, Total Polyunsaturated
2.59 g
Fatty Acids, Total Saturated
4.75 g
Fiber, Total Dietary
2.5 g
Carbohydrate, By Difference
59.1 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
0.001 g
Pantothenic Acid
0.372 mg
Pufa 20:5 N 3 (Epa)
0.001 g