Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
17.2 g
Fatty Acids, Total Monounsaturated
4.87 g
Fatty Acids, Total Polyunsaturated
4.18 g
Fiber, Total Dietary
3.4 g
Carbohydrate, By Difference
66 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
6.9 µg
Vitamin E (Alpha Tocopherol)
2.16 mg
Vitamin D (D2 + D3), International Units
0 iu