Fatty Acids, Total Saturated
0.82 g
Fatty Acids, Total Monounsaturated
1.48 g
Fatty Acids, Total Polyunsaturated
1.9 g
Carbohydrate, By Difference
74.9 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
0.9 µg
Vitamin E (Alpha Tocopherol)
0 mg
Pufa 18:3 N 3 C,C,C (Ala)
0.069 g