Fatty Acids, Total Monounsaturated
3.75 g
Fatty Acids, Total Polyunsaturated
4.54 g
Fatty Acids, Total Saturated
1.97 g
Carbohydrate, By Difference
66.3 g
Fiber, Total Dietary
20.5 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
0.44 mg
Cryptoxanthin, Beta
61 µg
Pufa 18:3 N 3 C,C,C (Ala)
0.124 g