Fatty Acids, Total Monounsaturated
0.144 g
Fatty Acids, Total Polyunsaturated
0.233 g
Fatty Acids, Total Saturated
0.077 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
15.4 g
Fiber, Total Dietary
1.7 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
5.5 mg
Pantothenic Acid
0.522 mg