Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.331 g
Fatty Acids, Total Monounsaturated
0.106 g
Fatty Acids, Total Polyunsaturated
0.542 g
Carbohydrate, By Difference
60 g
Fiber, Total Dietary
10.6 g
Vitamin E (Alpha Tocopherol)
0.39 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
5 µg
Vitamin C, Total Ascorbic Acid
1.5 mg