Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
3.28 g
Fatty Acids, Total Monounsaturated
1.53 g
Fatty Acids, Total Polyunsaturated
0.257 g
Carbohydrate, By Difference
3.33 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
0.6 µg
Vitamin E (Alpha Tocopherol)
0.12 mg
Vitamin D (D2 + D3), International Units
1 iu
Pufa 20:5 N 3 (Epa)
0.001 g
Pufa 22:5 N 3 (Dpa)
0.003 g