Fatty Acids, Total Saturated
1.94 g
Fatty Acids, Total Monounsaturated
7.55 g
Fatty Acids, Total Polyunsaturated
0.027 g
Carbohydrate, By Difference
11.4 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
0.81 mg
Vitamin K (Phylloquinone)
2.5 µg