Fatty Acids, Total Saturated
13.8 g
Fatty Acids, Total Monounsaturated
6.42 g
Fatty Acids, Total Polyunsaturated
0.825 g
Carbohydrate, By Difference
12.5 g
Vitamin K (Phylloquinone)
1.9 µg
Vitamin E (Alpha Tocopherol)
0.64 mg
Vitamin D (D2 + D3), International Units
16 iu
Vitamin D3 (Cholecalciferol)
0.4 µg
Vitamin D (D2 + D3)
0.4 µg
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.305 mg